Loading Events

« All Events

  • This event has passed.

Culinary Immersion at Keeneland

February 5, 2020 @ 6:00 pm - 9:00 pm

Join Chef Marc Therrien, Keeneland Executive Chef, for a unique cooking class that will teach you a variety of skills you can use in your own kitchen in the Phoenix Room at Keeneland on Wednesday, February 5 at 6 pm.
During the class, enjoy culinary cocktails and handpicked wine selections, get a behind the scenes look at how Keeneland feeds guests on race day, and share dinner with Therrien and the culinary team.
Ticket includes cocktails, wine, culinary experience, and a buffet dinner.  
6 pm Cocktails
6:15 pm Culinary Experience
7:30 pm Dinner
Other Dates:
February 12
February 19


February 5, 2020
6:00 pm - 9:00 pm
Event Categories:


Versailles Road
Lexington, KY United States